Omelette | |
Ingredients: |
Necessary ingredients: 2 eggs pinch of salt 1/4 tsp pepper 1/2 tsp onion powder pinch of dill weed Optional ingredients: cheddar cheese mozarella cheese swiss cheese feta cheese diced ham diced green peppers diced red peppers diced onions diced tomatoes sliced black olives bacon bits sour cream |
Directions | Whisk the eggs with salt, pepper, onion powder and dill weed until mixture is well-blended. (Do not add milk!) Pour into skillet that's been heated to medium heat to form a round shape about 6 inches in diameter. Using a pan this size will help maintain uniformity. Add remaining ingredients to one half of the egg, starting and ending with cheese. If you use feta cheese, it should go on top at this step. When egg is almost completely cooked, fold in half. Let cook another minute, then flip over. Cook another minute and then serve. |