Parmesan Chicken
Ingredients: 4 (4 ounce) boneless, skinless chicken breast halves
1/2 cup bread crumbs
1/4 cup grated Parmesan cheese
1/2 teaspoon basil
1/2 teaspoon nutmeg
1/2 teaspoon sage
1/2 teaspoon corriander
1 egg
1 tablespoon butter
1 tablespoon vegetable oil
Directions Cut chicken to 1/4-in. strips.
In a shallow bowl, combine bread crumbs, Parmesan cheese and spices.
In another bowl, beat the egg. Dip chicken into egg, then coat with crumb mixture.
In a large skillet, brown chicken in butter and oil over medium heat for 3-5 minutes on each side or until juices run clear, or bake at 350 degrees until golden brown.