Orange Sauce | |
Ingredients: |
1/4 cup sugar 1 tbsp corn starch 1/4 tsp orange peel (finely shredded) 3/4 cup orange juice 2 tbsp butter |
Directions |
Combine sugar, cornstarch, and orange peel in a small saucepan. Stir in orange juice and cook over medium heat until thickened and bubbly. Cook and stir 2 minutes more. Remove from heat, stir in butter, and serve hot. |